Learn how to make one of the world famous breakfast recipe Shakshuka at home with chef Varun Inamdar only on Get Curried. Shakshuka is a dish of eggs poached in a sauce of tomatoes, pepper and onions which is often spiced with cumin. Watch and learn this simple and quick breakfast recipe with Chef Varun Inamdar only on Get Curried. Ingredients 1 tbsp oil 1 medium onion chopped 1 clove garlic, minced 1 medium red bell pepper, chopped 3 cups tomatoes (puree) 2 tsp chilli powder 1 tsp cumin powder 1 tsp sugar 1/2 tsp mixed herbs Salt to taste 5-6 nos eggs Crushed pepper as required 1/2 tbsp fresh chopped parsley (optional, for garnish) Method - Firstly blend tomatoes in a blender. - Strain the tomato puree in order to get rid of the seeds and skin. - Heat oil in a pan and add onion, red bell pepper and minced garlic. Mix them well. - Add the tomato puree. Mix well. - Add chilli powder, mixed herbs, salt, cumin powder and sugar. - Allow it to cook for 10 to 12 minutes on a low flame. - Break the eggs and place them carefully. - Allow the eggs to cook. Sprinkle oil if needed. - You may cover it with a lid so as to cook the eggs. - Add chopped parsley (optional) - Sprinkle crushed black pepper over it. Share this video on Facebook - https://goo.gl/HrAcZU Tweet about it - https://goo.gl/MtpsOA Host : Varun Inamdar Director: Vaibhav Dhandha Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Pratik Gamre Editing: Ravi Varma Creative Head: Kavya Krishnaswamy Producer: Rajjat A. Barjatya Copyrights: Rajshri Entertainment Pvt Ltd Subscribe and Get regular Updates: http://www.youtube.com/user/getcurrie... https://www.facebook.com/GetCurried https://plus.google.com/+getcurried https://twitter.com/Get_Curried https://instagram.com/getcurried Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried https://www.facebook.com/GetCurried https://plus.google.com/+getcurried https://twitter.com/Get_Curried https://instagram.com/getcurried